Turkey Cooking Time Calculator
Calculate turkey cooking time and temperature by weight. See timeline from oven to table.
Turkey Size
18.0 lbs
Cooking Time
3h 54m
Total Time
4h 24m
Cooking Timeline
| Recommended Turkey Weight | 18.0 lbs |
| Oven Temperature | 325°F |
| Cooking Time (13 min/lb) | 3h 54m |
| Internal Temperature Target | 165°F |
| Resting Time | 30 min |
| Total Oven to Table | 4h 24m |
Tips
- Thaw in refrigerator: ~24 hours per 5 lbs of turkey
- Let turkey sit at room temperature 1 hour before cooking
- Use a meat thermometer in the thickest part of the thigh
- Resting allows juices to redistribute for a moister bird
Use the Turkey Cooking Time Calculator above to calculate your results. Enter your values and see instant results — all calculations run in your browser.
Disclaimer: This calculator is for informational purposes only and does not constitute tax, financial, or legal advice. Results are estimates based on the information you provide and current rates. Always consult a qualified tax professional or financial advisor for advice specific to your situation.
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